The title is awarded to faculty who are internationally recognized for their contributions to knowledge.
UGA’s Department of Poultry Science is finding solutions to critical poultry industry problems.
College of Family and Consumer Sciences admitted UGA’s first female undergraduates in 1918.
UGA experts discuss the effects of the social media platform’s new algorithm.
Bulldog 100 businesses report 47 percent annual growth rate.
President Jere W. Morehead announced a number of new initiatives during his 2018 State of the University Address on Jan. 24. The speech and details are at president.uga.edu/progress.
UGA’s Mable Fok uses the science of light to make communication technologies better.
Researchers are working to solve global food production challenges.
ServeUGA and community volunteers come out for MLK Day of Service.
New Alumni Association giving society will support student success.
UGA researcher engineers a solution for bacteria growth on medical devices.
How UGA sparked a movement that continues to shape our nation.
UGA alumni, faculty and staff reflect on the 1980 national championship.
Georgia beats Oklahoma in OT to win Rose Bowl game.
UGA researchers are working to improve global food production.
Campus-wide effort contributes to record graduation, retention rates.
Our students and scholars don’t just strive — we thrive.