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  AUGUST 30, 2004
  In this issue
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  Gene Michaels, retired professor, establishes $2 million trust
 
  Magazine ranks UGA in top 20 for fifth straight year
 
  New insurance professorship named for alumnus Dan Amos
 
  Grady College wins chair in health, medical journalism
 
  Cellular biology department head named associate VP for instruction
 
  ICAPP health professionals initiative moves into second phase
 
  Fast food: Software simulation program plants, grows, harvests crops—in seconds
 
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Fast food
Software simulation program plants, grows, harvests crops—in seconds

 

Paul Wilkens (standing) is shown training users of the DSSAT computer modeling software program. Wilkens is a scientist with the International Center for Soil Fertility and Agricultural Development, part of the team that developed the software.

A team of scientists has created a omputer program that can model an entire crop cycle, from planting to harvesting, in just seconds.

The software is called Decision Support System for Agrotechnology Transfer, or DSSAT. It was created by a team of researchers from the universities of Georgia, Florida, Hawaii, Guelph and Iowa State and the International Center for Soil Fertility and Agricultural Development.

DSSAT simulates a crop’s growth, yield, water and nutrient requirements, as well as the impact of the environment on agricultural production.

The program wasn’t developed overnight. In fact, the software’s fourth version was released earlier this year. About 50 researchers and graduate students from across the globe met on the UGA campus in Griffin this past May to try out the latest DSSAT software.

“This software program is by no means meant to be a substitute for actual experimentation,” says Gerrit Hoogenboom, a DSSAT developer and an agricultural engineer with UGA’s College of Agricultural and Environmental Sciences. “Experimental data is still needed to establish credibility for models like DSSAT.”

Gerrit Hoogenboom, an agricultural engineer with UGA’s College of Agricultural and Environmental Sciences, was part of the team that developed DSSAT.

Hoogenboom further stresses that crop modeling software like DSSAT is not a substitute for critical thought.

“The results you obtain from the software are not ultimate truths, and they’re not meant to replace real experiments, real data or critical thinking,” he says. “Any time you use a computer model you should question the results.”

Although not a substitute for the real thing, the computer model can nonetheless have great value to researchers, educators, extension agents and consultants.

“Computer models can provide an easy and very fast comparison of many different crop management scenarios and the interaction with local weather and soil conditions,” Hoogenboom says.

DSSAT simulates the growth of crops like peanuts, sunflowers, sugar cane, wheat, soybeans, rice, tomatoes, sorghum, millet, barley, potatoes, corn, black-eyed peas and dry beans. The next version of DSSAT will be of particular interest to researchers in the southeastern United States, as cotton will be added to the simulated crop list. This version of the software is expected to be released in two years.

The crop-simulation information gained through the DSSAT software will be shared with farmers.

“Our goal is to educate the people who talk to farmers directly,” says Ken Boote, a DSSAT developer and University of Florida agronomist. “Consultants, ag industry representatives and extension agents have the potential to spread the word to farmers. Those farmers with interest in this technology would also benefit from actually using the software themselves.”

Boote says the way the software presents the data is an essential part of the success of DSSAT.

“You can’t give numbers that no one can understand,” he says. “Our program calculates crop growth and development in a mathematical sense and then presents it through -graphics.”

DSSAT has also been used as an effective tool to identify the source of production management problems after a crop has been harvested.

“It’s a way to see the whole picture and what is limiting the crop,” Boote says. “The software actually works better this way.”

In the early stages, the software was tested using several years of real-crop data from Florida and Georgia farms. DSSAT has been used on food security projects in Africa and in other developing countries, too, and to study the impact of climate change on food production.

“It’s been used in Arkansas to help with early-season soybean plantings, in Kentucky for determining planting dates, in Georgia for predicting agricultural water usage and in Africa to diagnose yield loss of peanut crops from disease,” Boote says. “The list of applications is never-ending.”

Two UGA agricultural economics students are using the program to evaluate crop insurance. They hope to show the actual risks of failure faced by farmers.

“DSSAT users share their work and their data via a computer listserve and a Web site,” Hoogenboom says. “In this way, the software contributes to the whole scientific community.”

 
 


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