UGA’s food services department was one of nine University System of Georgia units to receive a Commendation for Customer Service Excellence on Jan. 29 from Gov. Sonny Perdue. From left: Katie Christopherson, from the Governor’s Office of Customer Service, congratulates Mike Floyd, director of food services, Jeanne Fry, associate director of food services, Bryan Varin, manager of Snelling Dining Commons, and Deborah Scott from the board of regents’ office.