The University of Georgia
Students learn obesity reality in virtual world

Students learn obesity reality in virtual world

UGA professors use computer simulations to make obesity lessons come alive in the classroom. Read More

About UGA

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A “fowl” experience for vet students

Building the New Learning Environment (Learn)

Thankfully, Daisy Mallard and her brood are back home swimming happily in their pond at the Lovett School.

Young Dawgs are winners

Young Dawgs are winners

Building the New Learning Environment (Learn)

Sana Pasha plans to be a doctor. But this North Oconee County High School honors senior isn’t waiting for medical school to begin her training. She’s already hard at work in UGA’s pharmaceutical and biomedical sciences laboratory, working with a professor on research and experiments…

Hatching a sustainable program

Hatching a sustainable program

Building the New Learning Environment (Learn)

The University of Georgia has received more than $440,000 as part of a collaborative research, outreach and education program aimed at encouraging sustainable poultry production in the West African country of Mali.

Honors Program celebrates its 50th anniversary

Honors Program celebrates its 50th anniversary

Building the New Learning Environment (Learn)

Tracy Yang, who will graduate in May with a bachelor’s degree in anthropology, is attending Oxford University in the fall on a Rhodes Scholarship, while alumna Betsy Katz will pursue graduate studies in Ireland…

54th annual Southern Forestry Conclave

Building the New Learning Environment (Learn)

Not only did the 54th annual Southern Forestry Conclave come back to its roots – the University of Georgia – but the UGA Forestry Club took some top honors in the 2011 competition.

UGArden’s sustainable harvest

UGArden’s sustainable harvest

Building the New Learning Environment (Learn)

UGA students are getting their hands dirty at the UGArden on South Milledge Avenue… They’re picking okra off 7-foot-tall plants, harvesting the last of the summer crop of tomatoes, raking a patch for a new herb garden and tilling the land to plant fall crops.