Information Request

Please try conducting a search for faster assistance! If you are looking for our specific recommendations, procedures and recipes, check out our How do I? menus to the left or the Publications menu.

Not finding what you need?

Then please fill out the form below, but please be patient. We have a smaller staff in the National Center than in past years. Your questions and comments are always welcome, but please be aware our response time may be slower than desired!

Who are you?
Privacy Statement: The information you provide will be used solely to facilitate your information request by the staff of the NCHFP. All information will be kept confidential.

How can we contact you?
A valid email address is required. In some cases Extension Documents can be sent by U.S. Mail if you provide your address.

Is this your first visit to the NCHFP site?

• Yes
• No

Which of the following would best describe you?
(before we provide an answer on food safety, we have to know if it's for personal use or publishing, etc.)

• Extension Agent
• Educator
• Student
• Food Safety Specialist
• Industry Professional
• Media or Food Writer
• Consumer/home food preserver
• Other (use box)
  

Please enter your category and question or information you'd like to share in the box below:

Please be aware: We try to respond to all requests submitted with this form. If you do not receive a response from us within two weeks, you may have mis-typed your email address. Please feel free to resubmit your question if you feel that we may have not answered in a reasonable amount of time.