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Lab
Procedures
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Pungency
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We
perform several procedures in our laboratory. |
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Onion
Flavor Compounds
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We
can analyze onions for pungency, or pyruvic acid content, soluble
solids, flavor precursors, total sulfur, and percent sulfate.
We are continually striving to improve the efficiency and accuracy
of all of our procedures as well as develop new methodology. |
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