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Publications
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| Coolong,
T.M. and W.M. Randle. 2003. Sulfur
and Nitrogen Availability Interact to Affect the Flavor Biosynthetic
Pathway in Onion. J.
Amer. Soc. Hort. Sci. 128(5): 776-783.
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| Coolong,
T.M. and W.M. Randle. 2003. Temperature
Influences Flavor Intensity and Quality in 'Granex 33' Onion.
J. Amer. Soc. Hort. Sci. 128 (2):176-181.
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| Kopsell,
D.E., W.M. Randle, and N.E.Schmidt. 2002. Incubation
Time, Cultivar, and Storage Duration Affect Onion Lachrymatory Factor
Quantification.
Hort. Sci. 37 (3): 567-570.
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| Randle,
W.M., D.E. Kopsell, and D.A. Kopsell. 2002. Sequentially
Reducing Sulfate Fertility During Onion Growth and Development Affects
Bulb Flavor at Harvest.
Hort. Sci. 37(1):118-121
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| Randle,
W.M. 2001. Opportunities
and Strategies For Manipulating Onion Flavor. Acta
Hort. 555: 57-61.
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| Kopsell,
D.A., W.M. Randle, M.A. Eiteman. 2001.
Changes
in S-alk(en)yl Cysteine Sulfoxides and Precursor Intermediates During
Storage Among Short and Long Day Onion Cultivars.
Acta Hort. 555:153-156.
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| Randle,W.M.
2000. Increasing
Nitrogen Concentration in Hydroponic Solutions Affects Onion Flavor
and Bulb Quality. J. Amer. Soc.
Hort. Sci. 125(2):254-259
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| Randle,
W.M., D.E. Kopsell, D.A. Kopsell, and R.L. Snyder. 1999. Total
Sulfur and Sulfate Accumulation in Onion is Affected by Sulfur Fertility
J. Plant Nutrition. 22(1), 45-51
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| Kopsell,
D.A. and W.M. Randle. 1999.
Selenium Affects the S-alk(en)yl Cysteine Sulfoxides among Short-day
Onion Cultivars J. Amer. Soc. Hort. Sci. 124(3):307-311
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| Kopsell,
D.E., W.M. Randle and M.A. Eiteman. 1999.
Changes in the S-alk(en)yl Sulfoxides and their Biosynthetic
Intermediates during Onion Storage. J. Amer. Soc. Hort. Sci.
124(2):177-183
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| Lancaster,
J.E., M.L. Shaw, and W.M. Randle. 1998.
Differential Hydrolysis of Alk(en)yl Cysteine Sulphoxides by Alliinase
in Onion Macerates: Flavour Implications.J. Sci. Food. Agric.
78:367-372
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| Randle,
W.M., D.A. Kopsell, D.E. Kopsell, R.L. Snyder, and R. Torrance. 1998
Field sampling short-day
onions for bulb pungency.
HortTechnology 8:329-332
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| Kopsell,
D.A. and W. M. Randle. 1997. Short-day
onion cultivars differ in bulb selenium sulfur accumulation which can
affect bulb pungency. Euphytica. 96:385-390
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| Kopsell,
D.A. and W. M. Randle. 1997. Selenate
concentration affects selenium and sulfur uptake and accumulation by
'Granex 33' onions. J. Amer. Soc. Hort. Sci. 122:721-726
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| Kopsell,
D.E. and W.M. Randle, 1997. Onion
cultivars differ in pungency and bulb quality changes during storage.
HortScience 32:1260-1263
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| Randle,
W.M. 1997.
Onion flavor chemistry and factors influencing flavor intensity,
p. 41-52. In: S.J. Risch and C. Ho (eds.). Spices: Flavor chemistry
and antioxidant properties. Amer. Chem. Soc., Wash., D.C.
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| Havey,
M.J. and W.M. Randle. 1996. Combining
abilities for yield and bulb quality among long- and intermediate-day
open-pollinated onion populations.
J. Amer. Soc. Hort. Sci. 121:604-608.
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| Randle,
W.M., J.E. Lancaster, M.L. Shaw, K.H. Sutton, R.L. Hay, and M.L. Bussard.
1995. Quantifying
onion flavor compounds responding to sulfur fertility-Sulfur increases
levels of alk(en)yl cysteine sulfoxides and biosynthetic intermediates.
J. Amer. Soc. Hort. Sci. 120:1075-1081.
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| Randle,
W.M., E. Block, M.H. Littlejohn, D. Putnam, and M.L. Bussard. 1994.
Onion (Allium cepa L.) thiosulfanates respond to increasing
sulfur fertility. J. Agr. Food Chem. 42:2085-2088.
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| Randle,
W.M. 1993.
Pungency and sugars of short-day onions as affected by sulfur nutrition.
J. Amer. Soc. Hort. Sci. 118:766-770.
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| Randle,
W.M. and M.L. Bussard. 1993. Streamlining
onion pungency analyses. HortScience 28:60.
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| Randle,
W.M., M.L. Bussard, and D.F. Warnock. 1993.
Ontogeny and sulfur fertility affect leaf sulfur in short-day onions.
J. Amer. Soc. Hort. Sci. 118:762-765.
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| Warnock,
D.F., W.M. Randle, and O.M. Lindstrom, Jr. 1993. Photoperiod,
temperature, and plant age interact to affect short-day onion cold hardiness.
HortScience 28:1092-1094.
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| Randle,
W.M. 1992. Onion
germplasm interacts with sulfur fertility for plant sulfur utiltization
and bulb pungency. Euphytica 59:151-156.
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| Randle,
W.M. 1992.
Sampling procedures to estimate flavor potential in onion. HortScience
27:1116-1117.
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| Randle,
W.M. 1992. Sulfur
nutrition affects nonstructural water-soluble carbohydrates in onion
germplasm. HortScience 27:52-55.
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| Gamiely,
S., W.M. Randle, H.A. Mills, and D.A. Smittle. 1991. A
rapid and nondestructive method for estimating leaf area of onions.
HortScience 26:206.
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| Gamiely,
S., W.M. Randle, H.A. Mills, D.A. Smittle, and G.I. Banna.1991.Onion
plant growth, bulb quality, and water uptake following ammonium and
nitrate nutrition. HortScience 26:1061-1063.
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