Lesser Yam

 

Amani, N.G.G., A. Buleon, A. Kamenan, and P. Colonna. 2004. Variability in starch physicochemical and functional properties of yam (Dioscorea sp) cultivated in Ivory Coast. Journal of the Science of Food and Agriculture 84:2085-2096.

 

Anokwulu, M.N., O.U. Njoku, and I.C. Ononogbu. 2004. The role of rubber seed lipoxygenase in the quality restoration of stored lesser yam. Bio-Research 2:15-18.

 

Huang, Y., Y. Wang, X. Xu, J. Zou, and X. Zheng. 2004. Nitrous oxide emissions as influenced by amendment of plant residues with different C:N ratios. Soil Biology & Biochemistry 36:973-981.

 

Sasikiran, K., G. Padmaja, and M.R. Rekha. 2004. Purification and partial characterization of proteinase and [a]-amylase inhibitors from lesser yam (Dioscorea esculenta). International Journal of Food Properties 7:185-199.

 

 

 

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