Taro

Bisht, J.K., S. Chandra, and R.D. Singh. 2004. Performance of taro (Colocasia esculenta) and turmeric (Curcuma longa) under fodder trees in a agri-silvi-horti system of western Himalaya. Indian Journal of Agricultural Sciences 74:291-294.

Horrocks, M. 2004. Polynesian plant subsistence in prehistoric New Zealand: a summary of the microfossil evidence. New Zealand Journal of Botany 42:321-334.

Huang, W.L., H.Y. Huang, P.L. Huang, and C.C. Tsai. 2004. Molecular characterization of taro in Taiwan by RAPD markers. Journal of the Agricultural Association of China 5:318-327.

Ivancic, A., C.J.Q. Garcia, and V. Lebot. 2004. Genetically controlled branching corms of taro (Colocasia esculenta). New Zealand Journal of Crop and Horticultural Science 32:167-177.

Ivancic, A., V. Lebot, O. Roupsard, J.Q. Garcia, and T. Okpul. 2004. Thermogenic flowering of taro (Colocasia esculenta, Araceae). Canadian Journal of Botany 82:1557-1565.

Kreike, C. M. , H.J. van Eck, and V. Lebot. 2004. Genetic diversity of taro, Colocasia esculenta (L.) Schott, in Southeast Asia and the Pacific. Theoretical and Applied Genetics 109:761-768.

Lebot, V., M.S. Prana, N. Kreike, H.v. Heck, J. Pardales, T. Okpul, T. Gendua, M. Thongjiem, H. Hue, N. Viet, and T.C. Yap. 2004. Characterisation of taro (Colocasia esculenta (L.) Schott) genetic resources in Southeast Asia and Oceania. Genetic Resources and Crop Evolution 51:381-392.

Li, Q.-D., Y. Li, X.-F. Huang, L.-P. Chen, and Q.-M. Zhou. 2004. Ethnobotany and genetic diversity of taro in Shandong China. Journal of Hunan Agricultural University 30:247-250.

Lu, H.Y., L.F. Chan, M.L. Wei, and C.T. Lu. 2004. Comparison of different models for nondestructive leaf area estimation in taro. Agronomy Journal 96:448-453.

Miah, M.Y., M.A. Mannan, K.G.Q.M.A.M. Mahmud, and T. Baida. 2004. Salinity on cultivable land and its effects on crops. Pakistan Journal of Biological Sciences 7:1322-1326.

Miao, J., X.-F. Bai, X.-M. Jiang, and J.-P. Zhao. 2004. Effects of growth regulators on rapid propagation of virus-free plantlets of taro. Journal of Anhui Agricultural University 31:466-468.

Modi, A.T. 2004. Short-term preservation of maize landrace seed and taro propagules using indigenous storage methods. South African Journal of Botany 70:16-23.

Moorthy, S.N. 2004. Tropical sources of starch. In: Starch in Food: Structure, Function and Applications. pp.321-359.

Nhut, D.T., N.T.D. Huong, and D.V. Khiem. 2004. Direct microtuber formation and enhanced growth in the acclimatization of in vitro plantlets of taro (Colocasia esculenta spp.) using hydroponics. Scientia Horticulturae 101:207-212.

Okpul, T., D. Singh, T. Gunua, and M.E. Wagih. 2004. Assessment of diversity using agro-morphological traits for selecting a core sample of Papua New Guinea taro (Colocasia esculenta (L.) Schott) collection. Genetic Resources and Crop Evolution 51:671-678.

Pereira, F.H.F., M. Puiatti, G.V. Miranda, D.J.H. da Silva, and F.L. Finger. 2004. Genetic diversity in taro accessions. Horticultura Brasileira 22:55-60.

Puiatti, M., F.H.F. Pereira, and L.A. Aquino. 2004. Plant growth and yield of 'Chinês' corms taro influenced by propagation methods and sugar-cane mulch. Horticultura Brasileira 22:722-728.

Quero-Garcia, J., J.L. Noyer, X. Perrier, J.L. Marchand, and V. Lebot. 2004. A germplasm stratification of taro (Colocasia esculenta) based on agro-morphological descriptors, validation by AFLP markers. Euphytica 137:387-395.

Sajeev, M.S., M.R. Manikantan, A.R.P. Kingsly, S.N. Moorthy, and J. Sreekumar. 2004. Texture analysis of taro (Colocasia esculenta L. Schott) cormels during storage and cooking. Journal of Food Science 69:e315-e321.

Zárate, N.A.H., M.d.C. Vieira, and R. Bratti. 2004. Yield of 'Chinês' and 'Macaquinho' taros as a function of different doses of urea. Ciência e Agrotecnologia 28:552-560.

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