Last revised July 22, 1997
Page contents (click to skip down):
[Equipment]
[Extractant solution]
[Caveat: volatilization in dry ashing]
[Procedure]
[Post-analysis calculations]
2) Scintillation vials and caps
3) Laundry marker and graphite pencil
4) Plant standard material, e.g. NBS 1572 citrus leaves
5) Reservoir bottle of deionized water (diH2O) with 20 ml repipettor
6) Stock bottle of extraction acid with 10 ml repipettor
2) transfer to 1000 ml volumetric
3) bring to volume with diH2O
4) invert to mix; allow to stand; recheck volume
2) Grind sample in Spex mill
3) Wash crucibles and caps in 10% HNO3 and muffle at 750 degrees C for 2 hours.
4) Label crucibles on bottom with graphite pencil
5) Weigh out ~0.5000 g of ground sample into each crucible using Mettler (four-place) balance. Record sample code and weight. 6) Place ~.5g samples in muffle furnace. Bring to ashing temperature (450 degrees C) slowly (90 minutes.) Ash forfour hours. Allow crucibles to cool.
7) Set out as many scintillation vials as there are crucibles of ash to extract. Rinse extraction vials (sciltillation vials) with ~3ml of extraction acid. Transfer ash pellet to extraction vial with 10.0 ml extraction acid as follows:
9) To each vial add 200 microliters of extract solution and pipette in 25.0 ml diH2O using reservoir bottle repipettor.
(N.B. this dilution scheme works for, e.g., NBS 1572 citrus leaves containing 0.13% TP = 1.3 mg P per g plant material; yields a diluted sample for colorimetric analysis containing 0.5158 mg/l P as ortho-P. Modify dilution scheme for material thought to contain more or less TP than this.)
10) Measure diluted extract on colorimetric analyzer (ortho-PO4 manifold, EPA method 365.1. (automated Murphy-Riley). Calculate dry sample content from measured dilute extract value.
11) As recovery check, ash known NBS plant standards in parallel to unknowns.
Sample material: NBS 1572 citrus leaves
Known P content: 0.13% TP
= 0.65 mg P per 0.5 g plant
Weight extracted: 0.5 g = 500 mg
Extraction acid volume: 10 ml
P Concentration in extract acid
.5 g plant material in 10 ml extract
= 0.65 mg P in 10 ml extract
(0.65 * 100) mg P
= -------------------------
( 10 * 100 ) ml extract
= 65 mg P
-----------------
1000 ml extract
= 65 mg P per l extract
= 65 mg/l P in undiluted extract.
Predicted concentration of diluted Alpkem sample
200 ul sample extract added to 25 ml diH2O
initial volume = 200 ul = .2 ml original extract
final volume = 25.2 ml diluted extract
final volume 25.2
dilution factor = ---------------- = ------ = 126:1
initial volume .2
65 mg P 1 65 mg P
------------- * ----- = ---------------------
1 L extract 126 126 L Alpkem sample
= .5158 mg/l predicted Alpkem raw determined value
Reverse calculation from determined value
(Alpkem determined P conc. of diluted sample) * dilution factor
= P conc. of undiluted extract.
.5158 mg Alp P 126
-------------------- * -----
1 L diluted sample 1
= 64.9908 mg/l P in undiluted extract
= 0.65 mg P in our 10 ml of undiluted extract
Change of state, liquid extract to solid material
Since 10 ml of undiluted extract should contain all the P
from 0.5 g of plant material, a direct substitution is
possible:
0.65 mg P in 10 ml undiluted extract
= 0.65 mg P in 0.5 g plant material
N.B. Weight of analyte (P) divided by actual
weight (i.e. slightly more or less than 0.5g) of
dry material extracted gives proportion (weight
to weight) of analyte in the dry material:
A mg P X mg P
------------ = -------------
B g plant 1.0 g plant
A
--- mg per g = X mg P per g plant
B
= 1.3 mg P in 1.0 g plant material
= 0.13% TP in NBS 1572 citrus leaves