Nutrition classes are helping rural families learn to prepare healthy meals while stretching their food dollars. It’s part of Cooperative Extension’s commitment to provide nutrition and health education to rural Georgia.
Loneliness and health
More and more people, particularly older adults, grapple with loneliness not only on holidays, but year-round. UGA research suggests that chronic loneliness carries some serious health risks.
UGA will welcome its newest alumni Friday as 1,575 undergraduates and 1,224 graduate students—for a total of 2,799—have met requirements to walk in the fall Commencement ceremonies.
Georgia’s economic growth will outpace the nation’s for the sixth straight year, according to the Terry College of Business as announced at the Georgia Economic Outlook in Atlanta.
The UGA New Materials Institute, under the direction of Jason Locklin, has been awarded a grant as the third site for the National Science Foundation’s Center for Bioplastics and Biocomposites, or CB2.